2.20.2015

Food and Drink: Crispy Roast Chicken Soup with Gnocchi and Bok Choy


A deep freeze has blanketed Toronto and I've been thinking about comfort food that’s warm without being heavy. I’m a huge soup fan – see the evidence here, here, here and here. Sometimes I want something quick and easy, other times I want a labour of love soup… you know, one of those soups with lots of different textures and layers of flavour providing complete satisfaction in a single bowl.

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